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Gâteau Breton Nature
Gâteau Breton Nature by Berrou (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Wheat flour50%—›
- Butter32%—›
- Sugar9%—›
- Egg yolk4.5%—›
- Egg2.3%—›
- Salt0.4%—›
- Raising agent0.4%—
- E4500.2%⚠ Low
- E5000.1%—
- Wheat starch0.1%—
- Colour1.4%—
- E16031.4%—
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Farine de BLÉ, BEURRE 32 %, sucre, jaune d'ŒUFS, ŒUFS, sel, poudre à lever (E450, E500, amidon de BLÉ), colorant: E1603.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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