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2 Galettes aux Pommes de Terre, Lardons et Oignons
2 Galettes aux Pommes de Terre, Lardons et Oignons by La CRÊPE de BROCÉLIANDE (Crepes And Galettes). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Galette de blé noir53.6%—
- Water27.8%—›
- Buckwheat flour25.2%—
- Salt from guerande0.6%—
- Water14.2%—›
- Emmental14.2%—
- Fresh cream11.6%—
- Cooked potato5.8%—
- Potato4.2%—
- Acid1.6%—
- E3301.6%—
- Smoked lardoons0.7%—
- Pork breast0.7%—
- Salt—›
- Dextrose—
- Cane sugar—›
- Lactose—
- Preservative—
- E250⚠ High
- Antioxidant—
- E301—
- Onion—›
- Modified starch—›
- Natural flavouring—
- Wheat flour—›
- Maltodextrin—›
- Spice—›
- Herb—
- Salt—›
- Tomato—›
- Potato starch—›
- Cane sugar—›
Show original label text
Galette de blé noir* 53,6% (eau, farine de blé noir* 25,2% (France), sel |de Guérande), eau, EMMENTAL*, CREME fraîche* (France), pommes de terre* cuites |6,4% (pommes de terre*, acidifiant acide citrique), lardons fumés* 5,1% (poitrine de porc*, sel, dextrose*, sucre de canne*, LACTOSE*, conservateur nitrite de sodium, |antioxydant ascorbate de sodium), oignons* 2,8%, amidon modifié*, arômes naturels, farine de BLE*, maltodextrine*, épices* et plantes aromatiques*, sel, poudre de tomate*, fécule de pomme de terre*, sucre de canne*. *Ingrédients issus de l'agriculture biologique
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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