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- Wheat flour37.8%—›
- Sugar24.9%—›
- Reconstituted butter22.5%—
- Whole fresh eggs7.7%—
- Amidon de bié3.8%—
- Raising agent1.9%—
- E450i1%—
- E500i0.4%—
- E503i0.4%—
- Fleur de sel from guerande0.5%—
- Skimmed milk powder0.9%—
- Diphosphates (E450)⚠ Low
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Farine de blé, sucre, beurre concentré reconstitué 22,5%, oeufs entiers frais, amidon de bié, poudre à lever (diphosphate et carbonate de sodium, carbonate d'ammonium), fleur de sel de Guérande 0,5%, lait écrémé en poudre.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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