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Yaourt brassé sucré, au miel
Greenveil's read: consider avoiding.
- High
- Yogurt82.5%—›
- Whole milk79.7%—
- Skimmed milk powder1.4%—
- Lactic ferments1.4%—
- Préparation au miel16.2%—
- Water8.1%—›
- Honey5.4%—›
- Sugar2.6%—›
- Corn starch—›
- Lemon juice—›
- Thickener—
- E412—
- Carob seed flour—
- Milk1.4%—›
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Yaourt (LAIT entier* 79.7% - Poudre de LAIT écrémé - Ferments lactiques (LAIT)) - Préparation au miel (Eau - Miel 5.4% - Sucre 4% - Amidon de maïs - Jus de citron - Epaississants : Gomme guar, Farine de graines de caroube). LAIT D'ORIGINE FRANCE *Lait entier Les Laitiers Responsables
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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