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Jambon Serrano grande réserve 18 mois d'affinage minimum - 80g
Jambon Serrano grande réserve 18 mois d'affinage minimum - 80g by U, U Saveurs (Meats And Their Products). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Ham95.8%—
- Salt1.4%—›
- Antioxidant1.4%—
- E3011.4%—
- Preservative1.4%—
- E2500.7%—
- E2520.7%—
Show original label text
Jambon de porc (origine : Espagne), sel, antioxydant : ascorbate de sodium, conservateurs : nitrite de sodium et nitrate de potassium.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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