Terrine de lièvre à l'armagnac by Les Délices de Lyon · GreenveilSaving recent analysisTerrine de lièvre à l'armagnac
Terrine de lièvre à l'armagnac by Les Délices de Lyon (Terrines). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
- Gorge de porc50%—
- Viande de lièvre25%—
Pork liver12.5%—›
Salt6.3%—›
Egg3.1%
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
11 items
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Armagnac3%—Armagnac1.5%—Salt0.8%—›Substances aromatisantes naturelles0.8%— 4 épices<0.1%—
Pepper<0.1%—›
Bay leaf—›Show original label text
gorge de porc, (Origine:France), viande de lièvre 25%, foie de porc (Origine:France), sel, oeufs, armagnac AOC 3% (armagnac, sel, substances aromatisantes naturelles) 4 épices, poivre, genièvre, laurier. 126 Brindas
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
LD
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