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  3. Soupe de poissons au sel de Guérande
Soupe de poissons au sel de Guérande
Ty-Gwenn·3389090016045

Soupe de poissons au sel de Guérande

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Water48.5%—›
  • Fish28%—›
  • Mackerel18.7%—›
  • European conger4.7%—›
  • Gurnard4.7%—
  • Vegetable12%—
  • Leek6.1%—›
  • Potato3%—›
  • Celery3%—›
  • Onion6%—›
  • Tomato concentrate3%—
  • Potato starch1.5%—›
  • Butter0.8%—›
  • Sel de Guérande Le Guérandais0.3%—
  • White wine—›
  • Garlic—›
  • Pepper—›
  • Herbes de Provence—
Show original label text

Eau, _poissons_ 28% (maquereau, congre entier, grondin entier), légumes (poireau, pomme de terre, _céleri_), oignon, concentré de tomate, fécule de pomme de terre, _beurre_, sel de Guérande IGP Le Guérandais 0,5%, vin blanc (contient des _sulfites_), ail, poivre, herbes de Provence.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02FISH, UNSPECIFIEDCompoundNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04STARCH 1551CompoundNot assessed
  5. 05BUTTERCompoundNot assessed
  6. 06WHITE WINECompoundNot assessed
  7. 07GARLICCompoundNot assessed
  8. 08BLACK PEPPERCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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