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Meringues enrobées nature - chocolat au lait
Greenveil's read: consider avoiding.
- High
- Meringue47.2%—
- Sugar35.4%—›
- Egg white11.8%—›
- Milk chocolate27.7%—
- Sugar16.2%—›
- Cocoa butter5.8%—›
- Whole milk powder2.9%—›
- Cocoa paste1.4%—
- Emulsifier0.7%—
- Soya lecithin0.7%—›
- Natural vanilla flavouring0.7%—
- Cocoa25.1%—›
- Milk chocolate18.9%—
- Chocolat de couverture 100% pur beurre de cacao6.3%—
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meringue 63% (sucre, blanc d'oeuf), chocolat au lait 37% (sucre, beurre de CACAO, poudre de lait entier, pâte de cacao, émulsifiant :lécithine de soja, arôme naturel de vanille). Peut contenir des traces d'arachides, de fruits à coques et de gluten. Cacao : 33,6% minimum (chocolat au lait). Chocolat de couverture 100% pur beurre de cacao
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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