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  3. Mousse au chocolat artisanale
Mousse au chocolat artisanale
La Hulotte·Dairies · 3426721000070

Mousse au chocolat artisanale

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Chocolate31%—›
  • Sugar11.6%—›
  • Cocoa mass and cocoa butter10.3%—
  • Lécihine de tournesol4.5%—
  • Vanilla flavouring4.5%—
  • Blanc d' œuf frais27%—
  • Jaune d' œuf frais25%—
  • Butter17%—›
Show original label text

Chocolat 31 % (sucre, pâte et beurre de cacao, lécihine de tournesol, arôme vanille), blanc d'_œuf_ frais, jaune d'_œuf_ frais, _beurre_.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01COCOACompoundNot assessed
  2. 02BUTTERCompoundNot assessed

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