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Pavé au poivre
Pavé au poivre by Gourmets de l artois, Gourmets de l'Artois (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Viande de porc91.6%—
- Sel2.4%—›
- Lactose2.4%—›
- Dextrose1.9%—›
- Poivre noir en grains0.3%—›
- Épices0.1%—›
- Ail0.1%—›
- Antioxydant0.1%—
- E3160.1%—
- Conservateurs0.1%—
- E2520.1%⚠ Moderate
- E2500.1%⚠ High
- Ferments0.6%—
Show original label text
Viande de porc, sel, _lactose_, dextrose, poivre noir en grains (0.288 %), épices, ail, antioxydant : E316, conservateurs: E252 E250, ferments.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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