Sucre de canne roux*, poudre de cacao équitable* (17 %), amidon de maïs,*, gélifiants : carraghénanes, agar agar*.
*Ingrédients issus de l'agriculture biologique.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
