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- Wheat flour25%—›
- Sugar20.3%—›
- Fresh egg15.5%—
- Colza oil10.4%—›
- Stabiliser10.4%—
- Glycérol et sorbitols10.4%—
- Chocolate5.2%—›
- Sugar3%—›
- Cocoa paste1.1%—
- Cocoa butter0.5%—›
- Poudre de lai t entier0.3%—
- Emulsifier0.1%—
- Soya lecithin0.1%—›
- Natural vanilla flavouring0.1%—
- Whole milk powder2.6%—›
- Invert sugar syrup2.6%—›
- Skimmed milk powder2.6%—
- Flavouring2.5%—
- Dextrose1.5%—›
- Raising agent0.8%—
- E450i0.8%—
- E5000.4%—
- Fat reduced cocoa powder0.2%—
- Salt<0.1%—›
- Emulsifier<0.1%—
- E471<0.1%—
- Modified corn starch<0.1%—›
- Thickener<0.1%—
- E401<0.1%—
- Malted wheat flour<0.1%—
- Diphosphates (E450)⚠ Low
Show original label text
Farine de _blé_ 25%, sucre, _œufs_ frais 15,5%, huile de colza, stabilisants : glycérol et sorbitols, chocolat 5,2% (sucre, pâte de cacao, beurre de cacao, poudre de _lai_t entier, émulsifiant : lécithines de _soja_, arôme naturel de vanille), poudre de _lait_ entier, sirop de sucre inverti, poudre de _lait_ écrémé, arômes (contient alcool), dextrose, poudres à lever : diphosphates et carbonates de sodium, cacao maigre en poudre, sel, émulsifiant : mono - et diglycérides d'acides gras, amidon modifié de maïs, épaississant : alginates de sodium, farine de _blé_ malté. Peut contenir des traces d'arachides et de fruits à coque.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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