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  3. Steak Blé, soja
Steak Blé, soja
Carrefour Sensation·3560071234140

Steak Blé, soja

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Water41%—›
  • Vegetable oil25.5%—›
  • Colza oil15.3%—›
  • Sunflower oil10.3%—›
  • Wheat protein10%—
  • Pea protein8%—›
  • Onion4%—›
  • Wheat flour4%—›
  • Powdered egg white3.8%—
  • Potato starch1.9%—›
  • Natural flavouring0.9%—
  • Wheat fiber0.5%—
  • Beetroot juice concentrate0.2%—
  • Preservative0.1%—
  • E2670.1%—
  • Barley malt extract<0.1%—
  • Onion<0.1%—›
  • Fibres de psyllium<0.1%—›
  • Black pepper—›
  • Maltodextrin—›
  • Acidity regulator—
  • E330—
Show original label text

Eau, huiles végétales (colza, tournesol en proportion variable), protéines de _blé_ 10%, protéines de pois déshydratées 8%, oignons, farine de _blé_, blanc d'_œuf_ en poudre, fécule de pomme de terre, arôme naturel, fibre de _blé_, jus de betterave concentré, conservateur : vinaigre tamponné, extrait de malt d'_orge_, oignon en poudre, fibres de psyllium, poivre noir, maltodextrine, correcteur d'acidité : acide citrique. Fabriqué dans un atelier utilisant : soja, lait, céleri, poissons, mollusques et autres céréales contenant du gluten.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11PEA PROTEINCompoundNot assessed
  12. 12ONIONCompoundNot assessed
  13. 13WHEATCompoundNot assessed
  14. 14STARCH 1551CompoundNot assessed
  15. 15PSYLLIC ACIDActiveNot assessed
  16. 16PSYLLIUMCompoundNot assessed
  17. 17BLACK PEPPERCompoundNot assessed
  18. 18MALTODEXTRINCompoundNot assessed

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