Houmous aux herbes by Baton Rouge · GreenveilSaving recent analysisHoumous aux herbes
Greenveil's read: consider avoiding.
- Food health
- Cooked chickpeas55%—
Water27.5%—›
Chickpea13.8%—- Acidity regulator13.8%—
- E50013.8%—
Water22.5%—
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
14 items
High
Chemical concernNot assessed
Vegetable oil11.3%—›
Colza oil11.3%—
Soya oil5.6%— Sésame5.6%—
Pepper—›
Garlic—›
Chili pepper—›
Salt—›
Spice—› Acidity regulator—E330—Preservative—E202—Stabiliser—E412—E415—Show original label text
Pois chiche cuit (55%) (eau, pois chiche, régulateur d'acidité: E500), eau, huiles végétales : huile de colza, huile de soja, purée de sésame (15%), poivre, ail, piment, sel, épices, régulateur d'acidité : acide citrique, conservateur : E202, stabilisants végétaux: E412, E415.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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