Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 28 Oct 2020
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Diphosphates).
Allergens
Declared on pack via Open Food Facts · updated 28 Oct 2020
2 additives on this label are on our additives-of-concern list.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Water, textured wheat protein, bread crumbs (unbleached enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], organic cane sugar, sea salt, yeast, expeller pressed canola oil, corn flour, extractives of paprika, rosemary extract), expeller pressed canola oil, vital wheat gluten, natural flavors, batter (unbleached wheat flour, cornstarch, corn flour, sea salt, expeller pressed canola oil, sodium acid pyrophosphate, baking soda [sodium bicarbonate], guar gum), cellulose gum, wheat starch, pea fiber, pea protein, onion powder, garlic powder, sea salt, ground celery seed.
Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 28 Oct 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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