Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2026
365 everyday value, white hamburger buns
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2026
Ingredients
- Fortified wheat flour54.2%No flag
- Niacin · E3756.6%No flag
- Riboflavin · E1010.8%No flag
- Contains 2% and less of the following2.8%No flag
- Vital wheat gluten2.8%No flag
- Ascorbic acid · E3000.6%No flag
- Distilled white vinegar0.6%No flag
- Calcium sulfate · E5160.4%No flag
- Microbial coagulating enzyme0.4%No flag
Show original label text
Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, sugar, expeller pressed palm oil, contains 2% or less of the following: vital wheat gluten, salt, ascorbic acid (vitamin c), distilled white vinegar, cultured wheat flour, calcium sulfate, microbial enzymes.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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