Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Whole wheat hamburger buns
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole wheat flour53.1%No flag
- Vital wheat gluten11.7%No flag
- Contains 2% and less of the following1%No flag
- Emulsifier0.3%No flag
- Distilled white vinegar0.3%No flag
- Natural flavouring0.3%No flag
- Ascorbic acid · E3000.3%No flag
- Microbial coagulating enzyme4.6%No flag
Show original label text
Organic whole wheat flour, water, organic vital wheat gluten, organic cane sugar, contains 2% or less of the following: organic molasses, organic yeast, organic expeller pressed canola oil, organic cultured wheat flour, sea salt, organic wheat starch, organic soy lecithin (emulsifier), organic distilled white vinegar, organic modified cornstarch, natural flavor, ascorbic acid, microbial enzymes.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Cane SugarLow concern
- Canola OilLow concern
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
16 items
Your context
Recent scans
See allProducts you open appear here on this device.