Fabriqué en France à partir de Niatlde de porc0.3%—
Produced in France With porkfrotn the EU0.3%—
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Jannbon de norc, sel, sirop de glucose, arômes, acidifiant acétate de sodium, stabilisant : E451, antioxycant : érythorbate de sodium, conservateur : nitrite de sodium. flavourings, acidity regi lator . sodiutn acetat, stabiliser : E451, antioxidant . soclilltn erythorbate, preservative : sodilll?l nitrite. Fabriqué en France à partir de Niatlde de porc d'origine UE. Produced in France With porkfrotn the EU
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
