Image cache
Greenveil proxy cache
Asset write on fetch
- Dark chocolate30.5%—
- Sugar15.3%—›
- Cocoa paste7.6%—
- Cocoa butter3.8%—›
- Emulsifier3.8%—
- E3223.8%—
- Wheat flour21.5%—›
- Free range chicken eggs15%—
- Sugar13%—›
- Colza oil12.5%—›
- Stabiliser3.8%—
- E4203.8%—
- E4221.9%—
- Glucose syrup0.9%—›
- Butterfat0.9%—›
- Natural vanilla flavouring—
- Invert sugar syrup—›
- Raising agent—
- Tartrates de potassium carbonates de sodium—
- Sel fin de l'Île de Ré—
Show original label text
Chocolat noir 30,5% (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines), farine de BLÉ 21,5%, ŒUFS de poules élevées en plein air 15%, sucre 13%, huile de colza 12,5%, stabilisants: sorbitols - glycérol, sirop de glucose, beurre pâtissier (LAIT) 3%, arômes naturels de vanille (contient alcool), sirop de sucre inverti, poudres à lever: tartrates de potassium carbonates de sodium, sel fin de l'Île de Ré.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
13 items
Recent scans
See allProducts you open appear here on this device.