Potage tomate vermicelle by Tous Les Jours · Greenveil
Saving recent analysis Products Plant Based Foods And Beverages Potage tomate vermicelle Potage tomate vermicelle Potage tomate vermicelle by Tous Les Jours (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
Ingredients· 15 Evidence· 0 Regulatory· 0 Alternatives· 0
Vermicelli 35.8% — Durum wheat semolina 35.8% — Tomato 16.8% — › Potato starch 10.2% — ›
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Ingredient content
Normalized label parsed
15 items
Verdict
Salt
7.3%
—
Corn starch 6.8% — › Sugar 5.7% — ›
Flavour enhancer 4.2% — E621 4.2% Colza oil 3.5% — › Yeast extract 3% — › Red beetroot 2.7% — › Onion 1.9% — › Paprika 1% — › Acid 0.5% — › E330 0.5% —
Natural garlic flavouring 0.2% — Thyme 0.2% — › Show original label text Vermicelles 35,8% (semoule de _blé_ dur) - tomate 16,8% - fécule de pomme de terre - sel - amidon de maïs - sucre - exhausteur de goût : e621 - huile de colza - extrait de levure - poudre de jus de betterave rouge - oignon - paprika - acidifiant : acide citrique - arôme naturel d'ail - thym. traces de _céleri_, _lait_, _moutarde_, _œufs_, _orge_, _poissons_ et _soja_.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Monosodium glutamate (MSG) Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
TL
Tous les jours TL
Petits pains grillés au froment Tous les jours Food health High Same brand
