Lait écrémé 79%, fruits (fraise 12%, framboise 2%, ananas 9%, pruneau 5%), lactose et protéines de amidon nodifié de maïs, épaississants (pectine, gomme xanthane, carraghénanes), édulcorants (acésulfame K, sucralose), arômes, colorants (carmins, E150a), ferments lactiques, vitamine D
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
