_Lait_ entier, sucre, fruits : mangue 12% ou framboise ou abricot 9% ou cerise 9%, _lait_ écrémé en poudre, ferments lactiques, épaississants du fruit : E440, E407, E415, colorant sureau, arômes.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
