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  2. Coated Cake Bar With Cocoa Cream
  3. Суха паста с крем какао
Суха паста с крем какао
Престиж·Coated Cake Bar With Cocoa Cream · 3800061606152

Суха паста с крем какао

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar51.9%—›
  • Water24.1%—›
  • Glucose syrup12%—›
  • Fats6%—
  • Palm fat3%—
  • Soya oil1.5%—›
  • Rapeseed oil0.8%—›
  • Sunflower oil0.4%—›
  • E4920.2%—
  • Soya lecithin0.2%—›
  • Dehydrogenase of vegetable fats3%—
  • Palm1.5%—
  • Shea butter0.8%—›
  • Monographs and diglyceride of fatty acids0.4%—
  • Soya lecithin0.2%—›
  • Flavourings<0.1%—
  • Whey powder<0.1%—
  • E422<0.1%—
  • E420<0.1%—
  • Cocoa powder—›
  • Salt—›
  • E500ii—
  • E450iii—
  • E341i—
  • E330—
  • E202—
  • E160ai—
  • Rapiscan lecithin—
  • E477—
  • E476—
  • E415—
  • Etna—
  • Corn starch—›
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

sugar, water, glucose syrup, partially hydrogenated fats (palm, soybean oil, rapeseed oil, sunflower oil , sorbitan tristearate, soy lecithin), dehydrogenase of vegetable fats - palm, shea, monographs and diglyceride of fatty acids, soy lecithin, flavourings, whey powder, glycerin, sorbitol, cocoa powder, salt, sodium bicarbonate, sodium pyrophosphate,mono calcium phosphate, citric acid, potassium sorbate, beta-carotene, rapiscan lecithin, propylene glycol esters of fatty acids, polyglycerol polyricinoleate, xanthan gum, etna, corn starch

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04SHEA BUTTERCompoundNot assessed
  5. 05SOYBEAN LECITHINCompoundNot assessed
  6. 06Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  7. 07COCOACompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09STARCH 1551CompoundNot assessed
  10. 10Starch, oxidizedCompoundNot assessed
  11. 11AmylodextrinCompoundNot assessed
  12. 12CORN STARCHCompoundNot assessed

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