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Свински кренвирши
Аз ям!Meats And Their Products · 3800201831499

Свински кренвирши

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 11 Mar 2024

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork meat51.7%No flag
  • Bacon24.2%No flag
  • Mechanically separated poultry meat12.1%No flag
  • Chicken skin6%No flag›
  • Water3%No flag›
  • Potato starch1.5%No flag›
  • Spice extract0.8%No flag›
  • Salt0.4%No flag›
  • Stabiliser0.2%No flag
  • дифосфат · E4500.2%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Flavour enhancer<0.1%No flag
  • мононатриев глутамат · E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Antioxidant<0.1%No flag
  • аскорбинова киселина · E300<0.1%No flag
  • натриев аскорбат · E301<0.1%No flag
  • E331iii<0.1%No flag
  • CondimentNo flag
  • Milk proteinsNo flag›
  • Soy proteinNo flag›
  • Vegetable fiberNo flag
  • FlavouringNo flag
  • Vegetable fiberNo flag
  • BambooNo flag
  • ThickenerNo flag
  • натриев алгинат · E401No flag
  • Acidity regulatorNo flag
  • калциев сулфат · E516No flag
  • натриев ацетат · E262iNo flag
  • лимонена киселина · E330No flag
  • DextroseNo flag›
  • PreservativeNo flag
  • натриев нитрит · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • ColourNo flag
  • кармин · E120Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

Show original label text

Свинско месо, сланина, механично сепарирано птиче месо, пилешка кожа, вода, картофено нишесте, екстракти от подправки, сол; Стабилизатор: дифосфат; Овкусител: мононатриев глутамат: Антиоксиданти: аскорбинова киселина, натриев аскорбат, натриеви цитрати; подправки, МЛЕЧНИ ПРОТЕИНИ - 0,02%, СОЕВИ ПРОТЕИНИ. растителни фибри, ароматизанти, зеленчукови фибри/ от бамбук/, Сгъстител: натриев алгинат: Регулатори на киселинността: калциев сулфат, натриев ацетат, лимонена киселина; декстроза, Консервант: натриев нитрит, Оцветител: кармин

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 11 Mar 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 4 not assessed

4 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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