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Rindfleisch in Aspik
Rindfleisch in Aspik by Bindseil (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
VerdictConsider avoiding
Food health
High
- Beef meat88%—
- Rindergelantine6.5%—
- Brandweinessig2.8%—
- Sugar1.4%—›
- Nitrite curing salt0.7%—
- Kochsalz Konservierungsstoff Natriumnitrit0.3%—
- Dextrose0.2%—›
- Flavour enhancer<0.1%—
- E621<0.1%⚠ Moderate
- Hydrolysed vegetable protein<0.1%—
- Natural flavouring<0.1%—
- Celery<0.1%—
- Antioxydationsmittel Ascorbinsäure<0.1%—
- E301—
- Acid—›
- E330—
Show original label text
88% Rindfleisch, Rindergelantine, Brandweinessig, Zucker, Nitritpökelsalz, Kochsalz Konservierungsstoff Natriumnitrit, Dextrose, Geschmacksverstärker Mononatriumglutamat, aufgeschlossenes Pflanzeneiweiß, natürliche Aromen (ENTHÄLT _SELLERIE_), Antioxydationsmittel Ascorbinsäure und Natriumascorbat, Säurungsmittel Citronensäure
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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