Skittles Fruits by Skittles · GreenveilSaving recent analysisSkittles Fruits
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
Sugar52.6%—›
Glucose syrup23.7%—›- Palm fat11.8%—
Acid5.9%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
19 items
E3305.9%—E2963%—E14001.5%—
Maltodextrin0.7%—› Flavouring0.4%—Colour0.2%—E1620.2%—E171<0.1%⚠ HighE100<0.1%—E160a<0.1%—E132<0.1%⚠ ModerateE133⚠ ModerateE163—E160e—
Modified starch—›Acidity regulator—
Sodium citrate— Glazing agent—E903—Show original label text
Sucre, sirop de glucose, graisse de palme, acidifiants acide citrique, acide malique ; dextrine, maltodextrine, aromes, colorants E162, E171, E100, E160a, E132, E133, E163, E160e ; amidon modifié, correcteur d'acidité citrate trisodique, agent d'enrobage cire de carnauba.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
S
Skittles S
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