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Cocktails Mini Saucisses
Greenveil's read: consider avoiding.
- Critical
- Chicken meat55%—
- Turkey meat20%—
- Chicken fat10.7%—›
- Water6.4%—›
- Potato starch4%—›
- Salt1.2%—›
- Glucose syrup1.2%—›
- Spice0.7%—›
- Dextrose0.4%—›
- Acidity regulator0.2%—
- Citrate de sodium0.2%—›
- E3310.2%—
- E262i<0.1%—
- E262i<0.1%—
- Légumes en poudre<0.1%—
- Beetroot<0.1%—
- Condiment<0.1%—
- Stabiliser<0.1%—
- E450<0.1%⚠ Low
- E450<0.1%⚠ Low
- Antioxidant<0.1%—
- Vitamin C<0.1%—›
- E300<0.1%—
- Acid—›
- E330—
- E330—
- Preservative—
- E250⚠ High
- E250⚠ High
- Sugar—›
- Spice extract—›
- Colour—
- E160a—
- E160a—
- Smoke—
Show original label text
Viande de poulet 55 %, viande de dinde 20 %, graisse de poulet, eau, amidon de pomme de terre, sel, sirop de glucose, épices, dextrose, régulateur d'acidité : citrate de sodium (E331), acétate de sodium (E262) : légumes en poudre (betterave), condiment, stabilisant: diphosphate (E450); antioxydant: acide ascorbique (E300) ; acidifiant: acide citrique (E330); conservateur: nitrite de sodium (E250); sucre, extraits d'épices, colorant: carotène (E160); fumée.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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