Käse Alt Mecklenburger by Rücker · GreenveilSaving recent analysisKäse Alt Mecklenburger
Greenveil's read: acceptable.
- Food health
- Moderate
- Chemical concern
- Not assessed
- Cow S milk96.2%—
Salt1%—›- Lactic ferments1%—
Rennet0.9%—›- Microbial rennet0.9%—
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
5 items
Rotschmierekultur zurOberflächenreifung0.9%—Nahezu vollständig durch Waschen entfernt0.9%—Show original label text
pasteurisierte KuhMILCH, Salz, Milchsäurebakterienkulturen,Labaustauschstoff (mikrobielles Lab), Rotschmierekultur zurOberflächenreifung (nahezu vollständig durch Waschen entfernt)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
R
Rücker R
Alter Schwede - Rücker - 160 gRückerFood healthCriticalSame brand
