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Glutenfreies Basismüsli Bauckhoh
Glutenfreies Basismüsli Bauckhoh by Bauck Hof (Plant Based Foods And Beverages). Greenveil's read: looks good (food-health band "minor").
VerdictLooks good
Food health
Minor
- Hafervollkornflocken* gluțoirei76%—
- Buckwheat flakes5%—
- Buckwheat5%—
- Corn flakes5%—
- Maisgrütze3.8%—
- Emulsifier1.3%—
- Sunflower lecithin1.3%—
- Reisfla kes3.7%—
- Rice3.7%—
- Sunflower seed3.4%—›
- Sesame2.6%—
- Quinoa sepufft1.5%—
- Golden flax seeds0.8%—
- Flax seed2.1%—›
Show original label text
Hafervollkornflocken* gluțoirei 76 %, Buchweizenflakes* 5% (Buchweizen*), Cornflakes* 5% (Maisgrütze*, Emulgator: Sonnenblumenlecithin), Reisfla kes* (Reis*), Sonnenblumenkerne*, Sesam, Quinoa sepufft* 1,5%, Gold-Leinsaat", Leinsaat*, Vanille* *aus kontrolliert biologischem Anbau Kann Spuren von Schalenfrüchten/Nüsse enthalten.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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