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- Mild yogurt81.1%—
- Beet sugar8.1%—›
- Peach4.2%—›
- Peach3.4%—›
- Passionfruit1.3%—
- Thickener0.7%—
- Carob seed flour0.7%—
- Zitronensaftkonzentrat* * **aus -dynamischem Anbau0.6%—
- Demeter 87% Hergestellt unter Mitwirkung von lebenden Kulturen0.6%—
- Lactobacillus acidophilus0.3%—›
- Bifidobakterien0.3%—
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_Joghurt_ mild**, Rübenzucker**, 4,2% Pfirsichpüree*, 3,4% Pfirsiche*, 1,3% Passionsfruchtsaft*, Verdickungsmittel: Johannisbrotkernmehl, Zitronensaftkonzentrat* *aus kontrolliert biologischem Anbau **aus kontrolliert biologisch-dynamischem Anbau, Demeter 87% Hergestellt unter Mitwirkung von lebenden Kulturen (L. acidophilus und Bifidobakterien).
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