Mini spring rolls by Eich Kamp · GreenveilSaving recent analysisMini spring rolls
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
- Dough54.2%—
Wheat flour27.9%—
Water13.1%—
Palm oil6.6%—›
Salt0.7%—›
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
12 items
E1005.9%—
Cabbage22.9%—›
Carrot11.5%—›
Leek5.7%—›
Onion2.9%—› Noodle1.4%—
Palm oil0.7%—›
Salt0.4%—›
Sugar0.2%—› Flavouring<0.1%—
Yeast extract<0.1%—›
White pepper<0.1%—›Show original label text
Pâte (farine de blé, eau, huile de palme, sel, extrait de curcuma), chou, carottes, poireaux, oignons, nouilles, huile de palme, sel, sucre, arôme, extrait de levure, poivre blanc.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
H
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