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Bacon Jam
Bacon Jam by McEnnedy (Spreads). Greenveil's read: consider avoiding (food-health band "critical"). 5 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Pork meat76%—
- Sugar12.6%—›
- Fried onion5.7%—
- Onion2.9%—
- Sunflower oil1.4%—
- Potato starch0.7%—
- Salt0.7%—›
- Water2.9%—›
- Aceto Balsamico1.4%—
- Wine vinegar0.7%—
- Concentrated grape must0.4%—
- Colour0.2%—
- E150d0.2%⚠ Moderate
- Preservative0.2%—
- Maple syrup0.7%—›
- Salt0.4%—›
- Concentrated apple juice0.2%—
- Spice<0.1%—›
- Dextrose<0.1%—›
- Acid<0.1%—›
- E330<0.1%—
- Gelling agent<0.1%—
- E440a<0.1%—
- Natural flavouring—
- Colour—
- E150a—
- Glucose syrup—›
- Antioxidant—
- E301—
- Preservative—
- E250⚠ High
- E252⚠ Moderate
- Spice extract—›
- Maturing ferments—
- Smoke—
- Ammonia caramel (E150C)⚠ Moderate
- Sulphur dioxide (E220)⚠ Moderate
Show original label text
76% Schweinefleisch, Zucker, Röstzwiebeln (Zwiebeln, Sonnenblumenöl, Kartoffelstärke, Speisesalz), Wasser, Aceto Balsamico (Weinessig, Traubenmostkonzentrat, Farbstoff: Ammonsulfit-Zuckerkulör; Konservierungsstoff: Schwefeldioxid), Ahornsirup, Speisesalz, Apfelsaftkonzentrat, Gewürze, Dextrose, Säuerungsmittel: Citronensäure; Geliermittel: Pektine; natürliches Aroma, Farbstoff: Ammoniak-Zuckerkulör; Glukosesirup, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit, Kaliumnitrat; Gewürzextrakte, Reifungskulturen, Rauch.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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