four seasons potatoe wedges · Greenveil
Saving recent analysis Products four seasons potatoe wedges 4061462528675
four seasons potatoe wedges four seasons potatoe wedges. Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
Verdict Acceptable
Ingredients· 17 Evidence· 0 Regulatory· 0 Alternatives· 0
Potato 86% — › Sunflower oil 4% — › Rice flour 2.3% — ›
Trust & sources
Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
17 items
Corn flour
2.2%
—
Salt 1.7% — ›
Modified potato starch 1.2% —
Raising agents 0.9% — E450 0.9%
E500 0.8% — Garlic 0.4% — › Onion 0.2% — › Paprika 0.1% — › Pepper <0.1% — ›
Thickener <0.1% — E415 <0.1% —
Cumin seeds <0.1% — Sugar — ›
E160c — Cumin — › Show original label text potato (86%), sunflower oil (4%), rice flour, maize flour, salt, modified potato starch, raising agents: diphosphates, sodium carbonates, garlic powder, onion powder, paprika, pepper, thickener: xanthan gum, cumin seeds, sugar, paprika extract, cumin extract,
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Diphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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