Basil Pesto by Remano · GreenveilSaving recent analysisBasil Pesto
Basil Pesto by Remano (Condiments). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Sunflower Oil50%—›
Basil36%—›- Grana Padano DOP Cheese8%—
- Cow's Milk4%—
Salt2%
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Ingredient content
Normalized label parsed
13 items
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Enzyme1%—
Rennet1%—
Glucose Syrup—Salt—› Enzyme—Rennet— Potato Flakes3%—Salt1.5%—› Pine Nut1%—Acidity Regulator0.3%—2700.3%—Garlic Puree0.1%—Natural basil flavouring<0.1%—Antioxidant<0.1%—300<0.1%—Pine nut<0.1%—
Egg—›
Milk—›Show original label text
Sunflower Oil, Basil (36%), Grana Padano DOP Cheese (8%) [Cow's Milk, Salt, Enzyme (Rennet), Preservative (1105) (Egg)), Cashew (4%), Glucose Syrup, Pecorino Romano DOP Cheese (3%) [Sheep's Milk, Salt, Enzyme (Rennet)], Potato Flakes, Salt, Pine Nut (1%), Acidity Regulator (270), Garlic Puree, Natural Basil Flavour, Antioxidant (300). CONTAINS CASHEW, PINE NUT, EGG, MILK. MAY CONTAIN ALMOND, PISTACHIO, WALNUT, FISH, PEANUT, SESAME, SOY
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
R
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