Greek Plain Grade A Whole Milk Yogurt by Simply Nature · Greenveil
Saving recent analysis Products Dairies Greek Plain Grade A Whole Milk Yogurt Greek Plain Grade A Whole Milk Yogurt Greek Plain Grade A Whole Milk Yogurt by Simply Nature (Dairies). Greenveil's read: looks good (food-health band "low").
Verdict Looks good
Ingredients· 5 Evidence· 0 Regulatory· 0 Alternatives· 0
Cultured pasteurized grade a nonfat milk 60% — Cream 20% — › Live 10% — Microbial culture 5% — Streptococcus thermophilus 2.5% — Lactobacillus bulgaricus 1.3%
Trust & sources
Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
5 items
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Lactobacillus acidophilus 0.6% —
Bifidus 0.3% —
And lactobacillus casei 0.3% — Milk 5% — › Show original label text CULTURED PASTEURIZED GRADE A ORGANIC NONFAT MILK, ORGANIC CREAM, LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L.ACIDOPHILUS, BIFIDUS, & L. CASEI), MILK
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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