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Constanze Mozart Kugeln - Typ schwarzwälder Kirsch
Greenveil's read: consider avoiding.
- High
- Sugar42.5%—›
- Almond20%—›
- Cocoa paste11.3%—
- Cocoa butter11.3%—›
- Ha8.8%—
- Selnüsse2.5%—
- Invert sugar syrup2%—›
- Kirsch1.4%—
- Cream0.4%—›
- Maltodex0.2%—
- Trin<0.1%—
- Cocoa powder<0.1%—›
- Kirschfruchtpulver—
- Whole milk powder—›
- Natürliches Aroma mit Sauerkirschkonzentrat—
- Glucose syrup—›
- Emulsifier—
- E322—
- Humectant—
- E1103—
- E422—
- Lactose—›
- Natural flavouring—
- Thickener—
- E413—
- Mehr unter ra.org—
- Trocken lagern und vor Wärme schützen—
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Zucker, Mandeln (20%), Kakaomasse*, Kakaobutter*, Ha - selnüsse (2,5%), Invertzuckersirup, Kirschwasser (1,4%), Sahnepulver (1,0%), Maltodex - trin, Kakaopulver*, Kirschfruchtpulver (0,3%), Vollmilchpulver, natürliches Aroma mit Sauerkirschkonzentrat, Glukosesirup, Emulgator: Lecithine; Feuchthaltemittel: Invertase, Glycerin; Milchzucker, natürliche Aromen, Verdickungsmittel: Traganth. Kann Spuren von Pistazien, Weizen, Ei und Soja enthalten. *Rainforest Alliance Certified. Mehr unter ra.org. Trocken lagern und vor Wärme schützen.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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