Leberwurst fein by Hofmaier, Netto · GreenveilSaving recent analysisLeberwurst fein
Greenveil's read: consider avoiding.
- Food health
- Pork meat55%—
Pork liver26%—›- Bacon12%—
- Iodised salt1%—
Salt0.5%—- E9170.5%—

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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
10 items
Critical
Chemical concernNot assessed Dextrose
1%
—
Spice1%—› Emulsifier1%—E4711%—Antioxidant1%—E3001%—
Spice extract1%—› Preservative1%—E2501%⚠ HighShow original label text
55% Schweinefleisch, 26% Schweineleber, Speck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürze, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Antioxidationsmittel: Ascorbinsäure; Gewürzextrakte, Konservierungsstoff: Natriumnitrit. Das Produkt kann Spuren von Sellerie und Senf enthalten.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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