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- Goat milk93.5%—›
- Olive oil2%—›
- Herb2%—
- Rock salt0.9%—›
- Microbial culture0.9%—
- Lab -dynamischer Anbau0.9%—
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ZIEGENMILCH** , 2% Olivenöl*, 2% Kräuter*, Steinsalz, Kulturen, Lab * kontrolliert biologischer Anbau ** biologischer-dynamischer Anbau
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