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  3. Ginger Ale
Ginger Ale
Thomas Henry·4260310555003

Ginger Ale

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water77.5%—›
  • Sugar4.5%—›
  • E2904.5%—
  • Naturliches Ingweraroma mit anderen naturlichen Aromen4.5%—
  • Acid4.5%—›
  • E3304.5%—
  • Colour4.5%—
  • E150d4.5%⚠ Moderate
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Wasser, Zucker, Kohlensäure, naturliches Ingweraroma mit anderen naturlichen Aromen, Sauerungsmittel Citronensäure, Farbstoff E150d.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03ACONITIC ACID, (E)-ActiveNot assessed

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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