Faire Schoko No2 Jokolade by Joko,Schoko Winterscheidt GMBH · GreenveilSaving recent analysisFaire Schoko No2 Jokolade
Faire Schoko No2 Jokolade by Joko,Schoko Winterscheidt GMBH (Snacks). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
- Vollmilchschokolade92%—
Sugar32.8%—›
Cocoa25.3%—
Butter15.3%—
Whole milk powder9.3%—- Cocoa paste
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Ingredient content
Normalized label parsed
13 items
4.6%
—
Whey2.3%—Karamellstücke3%—Sugar1.8%—›
Glucose syrup0.6%—
Cream0.3%—Butter0.2%—
Sea salt0.2%— Biscuit pieces3%—
Wheat flour1.6%—Sugar0.7%—›
Sunflower oil0.3%—Mager0.2%—
Milk powder<0.1%—Glucose fructose syrup<0.1%—Backtrieb<0.1%—Mittel<0.1%—E500ii<0.1%—E503ii—
Salt—Bourbon vanilla beans—Pulver— Sugar1%—› 
Banana0.2%—›Acidity regulator0.1%—E332<0.1%—Cocoa<0.1%— Mindestens 30% in der Vollmilchschokolade0.1%—Show original label text
92% Vollmilchschokolade (Zucker, Kakao - butter, VollMILCHpulver, Kakaomasse, MOLKEN - ERZEUGNIS, Emulgator: Lecithine; natürliches Vanillearoma), 3% Karamellstücke (Zucker, Glukose - sirup, SAHNE, BUTTER, Meersalz), 3% Keksstücke (WEIZENMehl, Zucker, Sonnenblumenöl, Mager - MILCHpulver, Glukose-Fruktose-Sirup, Backtrieb - mittel: 'Natriumhydrogencarbonat, Ammonium - hydrogencarbonat; Salz, Bourbon Vanilleschoten - pulver), Zucker, 0,2% Bananensaftkonzentrat, Zitronensaftkonzentrat, Geliermittel: Pektin; HAFERfasern, natürliches Aroma, Farbstoffe: Zuckerkulör, Paprikaextrakt; Säureregulator: Kaliumcitrate. Kakao: mindestens 30% in der Vollmilchschokolade.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Lindt L
Excellence 70% cacao noir intenseLindtFood healthModerateShared ingredients
