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- Dark chocolate54.5%—
- Cocoa paste28.4%—
- Sugar9%—›
- Cocoa butter8.6%—›
- Emulsifier8.6%—
- E3228.6%—
- Milk proteins22.7%—›
- Hydrolyzed collagen11.4%—›
- Glucose syrup5.7%—›
- Fructose syrup2.8%—
- Humectant1.4%—
- E4221.4%—
- Soy protein isolate0.7%—›
- Kakaohaltige Sojaeiweiß-Crispies0.4%—
- Soy protein isolate0.2%—›
- Cocoa powder<0.1%—›
- Tapioca<0.1%—
- Palm oil0.2%—›
- Flavouring<0.1%—
- Salt<0.1%—›
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Zartbitterschokolade (Kakaomasse, Zucker, Kakaobutter, Emulgator: E322 (enthält Soja)) (18%), Milcheiweiß (enthält Laktose), Kollagenhydrolysat, Glukosesirup, Fruktosesirup, Feuchthaltemittel: Glycerin: Sojaeiweißisolat, kakaohaltige Sojaeiweiß-Crispies (Sojaeiweißisolat, Kakaopulver, Tapiokastärke) (3,4%), Palmöl, Aroma, Salz.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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