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  3. Kartoffelsalat mit Sahne, Ei und Gurke
Kartoffelsalat mit Sahne, Ei und Gurke
Fürsten Krone·4316268481397

Kartoffelsalat mit Sahne, Ei und Gurke

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Potato66%—›
  • Salatmayonaise11.5%—
  • Rapeseed oil7.6%—›
  • Water2%—›
  • Chicken egg yolk1%—›
  • Barn eggs1%—
  • Sugar0.5%—›
  • Corn starch0.2%—›
  • Mustard0.1%—
  • Water<0.1%—›
  • Mustard seed<0.1%—›
  • Brantweinessig<0.1%—
  • Salt—›
  • Spice—›
  • Brantweinessig<0.1%—
  • Glucose syrup<0.1%—›
  • Thickener<0.1%—
  • E415<0.1%—
  • E412—
  • Salt—›
  • Cream6%—›
  • Sugar5%—›
  • Boiled egg4%—
  • Barn eggs4%—
  • Cucumber or gherkin3%—
  • Onion1.5%—›
  • Chives1.4%—
  • Spirit vinegar0.8%—
  • Water0.4%—›
  • Acid0.2%—›
  • E2600.2%—
  • Salt<0.1%—›
  • Spice<0.1%—›
  • Rapeseed oil<0.1%—›
  • Celery<0.1%—›
Show original label text

Kartoffel 66%, Salatmayonaise (60% Rapsöl, Trinkwasser, _Hühnereigelb_ [aus Eiern aus Bodenhaltung], Zucker, Maisstärke, Senf [Trinkwasser, _Senfsaat_, Brantweinessig, Speisesalz, Gewürze], Brantweinessig, Glukosesirup, Verdickungsmittel: Xanthan, Guarkernmehl, Speisesalz), _Sahne_ 6%, Zucker, gekochte _Hühnereier_ 4% (aus Eiern aus Bodenhaltung), Gurken 3 %, Zwiebeln, Schnittlauch, Branntweinessig, Trinkwasser, Säuerungsmittel: Essigsäure, Speisesalz, Gewürze, Rapsöl, _Sellerie_.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01POTATOCompoundNot assessed
  2. 02CREAMCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04ONIONCompoundNot assessed
  5. 05AQUAHydrationNot assessed
  6. 06ACONITIC ACID, (E)-ActiveNot assessed
  7. 07SALTCompoundNot assessed
  8. 08SPICECompoundNot assessed
  9. 09BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  10. 10CANOLA OILCompoundNot assessed
  11. 11CELERYCompoundNot assessed

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