Zucker, Weizenmehl, 14,5%Hühnervollei,pflanzisches Fett (Palm, Kokos), Glukose-Fruktose-Sirup, Palmfett ganz gehärtet, fettarmes Kakaopulver,
Rapsöl, Feuchthaltemittel, Glyce
rin;Magermilchpulver, natürliches Aroma, Backtriebmittel:Natriumca
rbonate, Diphosphate;Speisesalz, Emulgator:Mono und Diglyceride von Speisefettsäuren,Sorbitantristearat, Natriumstearoyl-2-lactylat,Lecithine;Säureregulator;Natriumacetate.
Das Prudokt kann Spuren von Schalenfrüchten enthalten.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
