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Relerenzmenge für einen durchschnittlichen Erwachsenen (8400 kJ/2000 kcal Durchschnittliche Nihrwerte pro 100g % RMP pro 100g Brennwert 445 kJ/106 kcal 5% Fett 3,9 g 2,5 g 6% davon:-gesättigte Fettsäuren Kahilenhydrate davon:-Zucker EweilB 13% 6 % 14,7g 13,1 g 15% 6% 2,9 g Salz 3% 0,15 g
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