Image cache
Greenveil proxy cache
Asset write on fetch
- Pork meat70%—
- Pork rind15.9%—
- Water7%—›
- Onion3.5%—›
- Salt1.1%—›
- E4281.1%—
- Pork1.1%—›
- Hydrolysed vegetable protein0.7%—
- Sunflower oil0.3%—›
- Sugar0.2%—›
- Herb<0.1%—
- Spice extract<0.1%—›
- Spice<0.1%—›
- Dextrose<0.1%—›
- Flavouring—
- Antioxidant—
- E301—
- Preservative—
- E250⚠ High
- Flavour enhancer—
- E621⚠ Moderate
Show original label text
Schweinefleisch (70%), Schweineschwarten, Trinkwasser, Zwiebeln, Speisesalz, Gelatine (Schwein), aufgeschlossenes Pflanzeneiweiß, Sonnenblumenöl (ungehärtet), Zucker, Gewürz, Gewürzextrakte, Würze, Dextrose, Aromen (Senf) Antioxidationsmittel: Natriumascorbat, Konservierungsstoff: Natriumnitrit, Geschmacksverstärker: Mononatriumglutamat.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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