Declared allergens
This product declares Gluten, Mustard.
Declared on pack via Open Food Facts · updated 13 May 2026
Сосиски Баварские
Greenveil's read: acceptable. Food health moderate · 4 additives of concern.
- Moderate
Allergens
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 13 May 2026
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- филе куриное24.2%No flag
- мясо куриное механической обвалки12.1%No flag
- говядиное белковый стабилизатор6%No flag
- шкура свиная3%No flag
- сыворотка ме сухая1.5%No flag
- посолочно-нитритная смесь0.8%No flag
- сольвофиксатор окраски нитрит натрия0.8%No flag
- ре екислотности0.4%No flag
- E4500.2%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E451<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- 6331 m<0.1%No flag
- E762»<0.1%No flag
- 1377<0.1%No flag
- чеснок с пряности и экстракты пряностей<0.1%No flag
- арец бель кориандр<0.1%No flag
- пере загустителиNo flag
- E407аNo flag
- 1415No flag
- 1412No flag
- AntioxidantNo flag
- Е30No flag
- E316No flag
- E330No flag
- усилители окуса и ароматаNo flag
- E671No flag
- E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- гидролизат растительного белкаNo flag
- сиNo flag
- Flavour enhancerNo flag
- краситель 120No flag
- в за вашем здоровье мы обязаны указать возможность содержания в продукте аллергенов сельдереяNo flag
- яицNo flag
- MustardNo flag
- глютенаNo flag
- кунжута и продуктов и переработкиNo flag
- пищевая ценность в 130 г продуктаNo flag
- ProteinNo flag
- 12 гNo flag
- жары г.гNo flag
- ловоды 2-гNo flag
- калорийност 600 гNo flag
Show original label text
свинина, филе куриное, мясо куриное механической обвалки, говядиНОЕ белковый стабилизатор (шкура свиная, вода), крахмал пшеничный, сыворотка ме сухая, посолочно-нитритная смесь (сольвофиксатор окраски нитрит натрия), ре Екислотности (Е450, Е451, 6331 m. E762». 1377), декстроза, мальтодекстрин, чеснок с пряности и экстракты пряностей (перец черный, арец бель кориандр, пере загустители (Е407а, 1415, 1412), антиокислители (Е30, Е316, E330). усилители окуса и аромата (Е671, E627, Е631), дрожжевой экстракт, Гидролизат растительного белка (си), ароматизаторы, краситель 120. В за вашем здоровье мы обязаны указать возможность содержания в продукте аллергенов сельдерея, яиц, горчицы, глютена, кунжута и продуктов и переработки. Пищевая ценность в 130 г продукта (средние значения, белки - 12 г. жары г.г. ловоды 2-г. Энергетическая ценность (калорийност 600 г
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- DextroseLow concern
- MaltodextrinLow concern
- Black PepperLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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