Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2025
НУДЪЛС С ВКУС НА ЗАДУШЕНО ПИЛЕ И ЛУК С МЕСО
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
- High
Allergens
- Celery
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2025
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- нудъли51%No flag
- Vegetable fat24.5%No flag
- рафинирана избелена и дезодорирана палмова мазнина24.5%No flag
- Thickener3.1%No flag
- гума гуар · E4123.1%No flag
- суха смес за овкусяване1.5%No flag
- ароматизант «пиле»0.4%No flag
- Flavour enhancer0.2%No flag
- натриев глутамат · E6210.2%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- натриев инозинат · E631<0.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- натриев гуанилат · E627<0.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Acidity regulator0.2%No flag
- натриев ацетат · E262i0.2%No flag
- пилешки<0.1%No flag
- Quot<0.1%No flag
- Broth<0.1%No flag
- Antioxidant<0.1%No flag
- Flavour enhancerNo flag
- натриев глутамат · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- млян кориандърNo flag
- микс от подправкиNo flag
- CurryNo flag
- динатриев инозинат · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- динатриев гуанилат · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- млян червен пиперNo flag
- Acidity regulatorNo flag
- лимонена киселина · E330No flag
- Nutmeg nutNo flag
- смес от сушени зеленчуциNo flag
- Spring onionNo flag
- червена паприкаNo flag
- «сос пиле»No flag
- Vegetable fatNo flag
- рафинирана избелена и дезодорирана палмова мазнинаNo flag
- Flavour enhancerNo flag
- натриев глутамат · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Chicken filletNo flag
- PreservativeNo flag
- калиев сорбат · E202No flag
- натриев бензоат · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- AntioxidantNo flag
- аскорбинова киселина · E300No flag
- добавки в хранитеNo flag
- антиоксиданти бутил хидрокси анизолNo flag
- бутил хидрокси толуолNo flag
- пропил галат · E310No flag
- димонена киселинаNo flag
Show original label text
Нудъли: пшенично брашно, растителна мазнина: рафинирана избелена и дезодорирана палмова мазнина, вода, сол, сгъстител гума гуар, Суха смес за овкусяване: сол, захар, ароматизант «пиле» (овкусители: натриев глутамат, натриев инозинат, натриев гуанилат), регулатор на киселинността: натриев ацетат, пилешки ,quot,бульон на прах, антиоксидант: екстракт розмарин), овкусител: натриев глутамат, лук на прах, екстракт от мая, млян кориандър, черен пипер, микс от подправки: къри, корен от сушена целина, куркума, чесън на прах, динатриев инозинат, динатриев гуанилат), млян червен пипер, регулатор на киселинността: лимонена киселина, индийско орехче, сушен босилек, дафинов лист, джинджифил, Смес от сушени зеленчуци: морков, зелен лук, червена паприка, корен от целина, лук, «Сос пиле»: растителна мазнина: рафинирана избелена и дезодорирана палмова мазнина, лук, пилешка кожа, овкусител: натриев глутамат, пилешко филе, говежда мазнина, сол, чесън, черен пипер, консерванти: калиев сорбат, натриев бензоат), антиоксидант аскорбинова киселина, добавки в храните: (антиоксиданти бутил хидрокси анизол, бутил хидрокси толуол, пропил галат, димонена киселина),
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
7 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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