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Йогурт термостатный на кубанском молоке
Greenveil's read: looks good.
- Low
- Milk60%—›
- Skimmed milk20%—
- Skimmed milk powder10%—
- Ferment5%—
- пробиотические микроорганизмы5%—
- ацидофильные бактерии2.5%—
- Lactobacillus acidophilus2.5%—›
- Bifidus2.5%—
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Молоко цельное, молоко обезжиренное, молоко сухое обезжиренное, закваска, пробиотические микроорганизмы (ацидофильные бактерии (Lactobacillus acidophilus), бифидобактерии).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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