Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 21 Aug 2025
Хлеб Дарницкий (на жидкой ржаной закваске, половина)
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 21 Aug 2025
Ingredients
- Malted wholemeal rye flour58.3%No flag
- Ferment10.4%No flag
- Malted wholemeal rye flour2.6%No flag
- молочнокислые бактерии2.6%No flag
- белок йодированный молочный "биойод"2.6%No flag
Show original label text
мука ржаная хлебопекарная обдирная, мука пшеничная хлебопекарная первого сорта, закваска (вода питьевая, мука ржаная хлебопекарная обдирная, молочнокислые бактерии), вода питьевая, соль, белок йодированный молочный "Биойод"
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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