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Пюре картофельное с куриные филе, приправами и овощами
Бизнес менюPlant Based Foods And Beverages · 4630024630721

Пюре картофельное с куриные филе, приправами и овощами

Greenveil's read: consider avoiding. Food health high · 6 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 2 Feb 2026

Why it's rated this way

6 additives on this label are on our additives-of-concern list.

  1. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • пюре картофельное51.6%No flag
  • хлопья картофельные26.6%No flag
  • картофель свежий25%No flag
  • Emulsifier24.2%No flag
  • E47124.2%No flag
  • Stabiliser12.1%No flag
  • E450i12.1%No flag
  • Antioxidant6%No flag
  • E3046%No flag
  • регулятор кислотности лимонная кислота · E3303%No flag
  • Preservative1.5%No flag
  • E2231.5%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Colour0.8%No flag
  • Turmeric0.4%No flag›
  • заменитель сухих сливок на растительной основе0.2%No flag
  • Maltodextrin<0.1%No flag›
  • Vegetable oil<0.1%No flag›
  • Emulsifier<0.1%No flag
  • E471<0.1%No flag
  • E481No flag
  • StabiliserNo flag
  • E340Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E452іNo flag
  • Milk proteinsNo flag›
  • Pre fried onions<0.1%No flag
  • Salt<0.1%No flag›
  • комплексная пищевая добавка<0.1%No flag
  • Vegetable fat<0.1%No flag
  • LactoseNo flag›
  • Milk proteinsNo flag›
  • EmulsifierNo flag
  • E471No flag
  • лук зеленый сушеный<0.1%No flag
  • SugarNo flag›
  • Flavour enhancerNo flag
  • E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Агент антислеживающий e536No flag
  • консервы мясорастительные из мяса кур стерилизованныеNo flag
  • «филе куриное с приправами»No flag
  • WaterNo flag›
  • филе куриноеNo flag
  • Vegetable oilNo flag›
  • Dehydrated onionNo flag
  • порошок чесночныйNo flag
  • Cracked black pepperNo flag
  • SaltNo flag›
  • SugarNo flag›
  • Flavour enhancerNo flag
  • Усилитель вкуса и аромата e621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • ThickenerNo flag
  • E1442No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Пюре картофельное: хлопья картофельные (картофель свежий, эмульгатор Е471, стабилизатор E450i, антиокислитель Е304, регулятор кислотности лимонная кислота, консервант Е223, краситель - куркумин), заменитель сухих сливок на растительной основе (патока, масло растительное, эмульгаторы - Е471, E481; стабилизаторы - Е340, Е452і; молочный белок), лук репчатый жареный, соль, комплексная пищевая добавка (жир растительный, лактоза, молочный белок, эмульгатор E471), лук зеленый сушеный, сахар, усилители вкуса и аромата - E621, E627, E631; агент антислеживающий Е536. Консервы мясорастительные из мяса кур стерилизованные. «Филе куриное с приправами»: вода, филе куриное, масло растительное, лук репчатый сушеный, порошок чесночный, перец черный молотый, соль, сахар, ароматизатор, усилитель вкуса и аромата Е621, загуститель Е1442.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 2 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 1 not assessed

1 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

32 items

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